CheeseLabel Inh. Roman Dolesal

Exhibitor

Share link

Recommend

Recommendation of CheeseLabel Inh. Roman Dolesal

Divide various addresses by comma. The recipients will get a link to this platform.

Please enter a valid recipient.
Please enter a valid email address.
Please enter a message.
* required
Your recommendation has been sent successfully.
Send another message.

Exhibitor information

Address

Linke Bahnzeile 24
2483 Ebreichsdorf
Austria
Google Maps

Company profile

Every cheese has its own character,
This is connected with its ingredients, the production and the care of the cheese by the affineur.
In order to taste the character of cheese, all human senses are activated.

Taste is a very varied sensory impression.
Not only the tongue, but also nose, eyes and even ears are involved.
The oral cavity provides information about the temperature and consistency of the cheese.
The tongue and the entire nasopharynx contribute to the perception of taste and smell.
 

Product categories